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Octopus in Galician ajada Paganini 110 g
Delicious octopus in garlic sauce.
Like all our LAGO PAGANINI brand preserves, this one is also made with Galician ingredients. Octopus from our estuary covered in the typical Galician ajada sauce made with olive oil, vinegar, garlic, sweet and hot paprika, and salt.
9,75€
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